Jolin's restaurant

Food : 4/5 | Service : 5/5 | Atmosphere : 5/5 More
Apr 24th, 2023

Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
Apr 4th, 2023

(Translated by Google) Before the epidemic, every time I visited Christchurch, I had to eat at Tianmei Restaurant. Its taste is much higher than the average level of Sichuan cuisine in Melbourne. The first meal I arrived in Christchurch today was completely overturned here. The dry pot pork ribs are so smelly that it is completely unpalatable, and the side dishes inside are all stained with the unique smell of pork. Other dishes are not at all the taste in memory. The boss explained that it was a supplier problem, and she couldn't help it. I dont know why I hope this restaurant can continue to operate well more than the boss. If the ingredients are too bad, I can not serve this dish instead of continuing to serve dishes to fool customers. I know what it used to be, it's just that my once favorite restaurant is a disappointment. (Original)
Apr 1st, 2023

One of the popular Chinese restaurants in Christchurch. I had tried their food in pot lucks where friends got their takeaways. Tasted nice. This time I was more tempted to try a noodle soup flavour that is a bit hard to find: sour and spicy fish. The taste is good and the portion size is quite to my liking as well. I do hope the soup base could be clearer and less greasy. But overall a happy dining experience. There seems to be a cooked BBQ meat vending place at the back of the restaurant and looks pretty popular. Might be something to try next time.
Mar 26th, 2023

Mar 23rd, 2023