Mediterranean Foods Trattoria & Deli, Kapiti

Wow - what a difference a year makes. Visited today 29-5-23. Had my favourite Papperdele Pork Ragu. There couldn't have been more than a spoonful of Pork in the whole meal. What a disappointment. When i mentioned it to two staff i was told they would speak to the chef. Had to ask a number of times what the chef's response was. Seems its just how they make it now but they still call it a pork ragu. It felt more like a vegetarian ragu to me re there being little to no meat in it. Staff really couldn't care less it seemed. One place to strike off my list of nice places to eat. Visited today 2-4 22. Had Slow Roasted Pork Papperdele Ragu. The best Italian pasta meal i have ever had. What a winner. Last year 2021. Had T bone steak cooked to perfection medium rare on a bed of spinach. Side dish of some roast potatoes made my meal complete and tasty. My wifes healthy choice meal was also delicious she tells me. So there is something for everyone. Not the cheapest place I have ever eaten at but you have to pay for quality ingredients and great service. We will visit again with friends very soon. Well done guys
Apr 27th, 2023

Its not often that you dine out and the service is better than the food - but the food is delicious also?! 10/10, thanks to the 2 ladies on the floor tonight who really made the overall experience perfecto
Apr 24th, 2023

Apr 15th, 2023

We booked via ,'Firsttable'. A little disappointed as we had significant menu restrictions which aren't mentioned on the site. It was also not very self-explanatory. A confusing experience....not very efficient! No pricing on our restricted menu? However, on a positive note the waiter eventually stepped up and gave us more options....thank you for that.... Food was tasty, quick service, reasonable wine selection.
Apr 12th, 2023

Vegetarian options: Several good vegetarian pizzas available, can be made vegan too. A few veggie pastas options too Dietary restrictions: All pizzas can be made with their excellent gluten free base
Apr 8th, 2023